{"id":116,"date":"2009-04-15T13:43:23","date_gmt":"2009-04-15T13:43:23","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/15\/mousse-fromage-blanc-et-framboise\/"},"modified":"2024-02-23T20:49:29","modified_gmt":"2024-02-23T20:49:29","slug":"mousse-fromage-blanc-et-framboise","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/15\/mousse-fromage-blanc-et-framboise\/","title":{"rendered":"Mousse fromage blanc et framboise"},"content":{"rendered":"<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li> 4 Grammes aspartame<\/li>\n<li> 4 feuilles de g\u00e9latine<\/li>\n<li> 200 Grammes de Framboise<\/li>\n<li> 130 Grammes de cr\u00e8me fraiche liquide<\/li>\n<li> 60 Grammes de Fromage blanc 0%<\/li>\n<li> 6 Grammes jus de citron <\/li>\n<\/ul>\n<p><strong>Marche \u00e0 suivre :<\/strong><br \/>\n<em>Mousse aux framboises :<\/em><\/p>\n<ul>\n<li> faire fondre 2 feuilles de g\u00e9latine dans de l&rsquo;eau froide<\/li>\n<li> battre 60g de cr\u00e8me fraiche liquide<\/li>\n<li> mixer 70g de framboises<\/li>\n<li> quand la g\u00e9latine a ramolli, faire chauffer 3grammes de jus de citron et y mettre \u00e0 fondre les feuilles de g\u00e9latine \u00e9gout\u00e9es<\/li>\n<li> rajouter la pulpe de framboise hors du feu<\/li>\n<li> l&rsquo;incorporer d\u00e9licatement \u00e0 la cr\u00e8me battue avec 2 grammes d&rsquo;aspartame<\/li>\n<li> r\u00e9server au frais<\/li>\n<\/ul>\n<p><em>Mousse de fromage :<\/em><\/p>\n<ul>\n<li> faire fondre 2 feuilles de g\u00e9latine dans de l&rsquo;eau froide<\/li>\n<li> battre 70g de cr\u00e8me fraiche liquide<\/li>\n<li> quand la g\u00e9latine a ramolli, faire chauffer 3grammes de jus de citron et y mettre \u00e0 fondre les feuilles de g\u00e9latine \u00e9gout\u00e9es<\/li>\n<li> rajouter 60 grammes de fromage blanc 0%<\/li>\n<li> l&rsquo;incorporer d\u00e9licatement \u00e0 la cr\u00e8me battue avec 2 grammes d&rsquo;aspartame<\/li>\n<li> r\u00e9server au frais<\/li>\n<\/ul>\n<p><em>Quand les mousses ont pris, monter le dessert dans des verres \u00e0 cocktail:<\/em><\/p>\n<ul>\n<li> une couche de mousse aux framboises<\/li>\n<li> une couche de mousse au fromage<\/li>\n<li> d\u00e9corer avec des framboises enti\u00e8res <\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 4 Grammes aspartame 4 feuilles de g\u00e9latine 200 Grammes de Framboise 130 Grammes de cr\u00e8me fraiche liquide 60 Grammes de Fromage blanc 0% 6 Grammes jus de citron Marche \u00e0 suivre : Mousse &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31],"tags":[],"class_list":["post-116","post","type-post","status-publish","format-standard","hentry","category-desserts-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/116","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=116"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/116\/revisions"}],"predecessor-version":[{"id":993,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/116\/revisions\/993"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=116"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=116"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}