{"id":2,"date":"2009-04-13T18:41:22","date_gmt":"2009-04-13T18:41:22","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/13\/sangria\/"},"modified":"2024-02-23T20:53:12","modified_gmt":"2024-02-23T20:53:12","slug":"sangria","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/13\/sangria\/","title":{"rendered":"Sangria"},"content":{"rendered":"<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li> 100 Gramme(s) sucre<\/li>\n<li> 1 1\/2 Litre vin rouge<\/li>\n<li> 2 oranges en tranches<\/li>\n<li> 2 citrons cannel\u00e9s<\/li>\n<li> 2 pommes coup\u00e9es en d\u00e8s<\/li>\n<li> 2 p\u00eaches en morceaux<\/li>\n<li> 2 poires en morceaux<\/li>\n<li> 2 b\u00e2tons de cannelles<\/li>\n<li> 1 gousse de vanille<\/li>\n<li> 1 Litre d&rsquo;eau gazeuse<\/li>\n<\/ul>\n<p><strong>En option:<\/strong><\/p>\n<ul>\n<li> 1 Larme eau de vie et\/ou<\/li>\n<li> 1 Larme Cognac et\/ou<\/li>\n<li> ou tout autre liqueur<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration:<\/strong><\/p>\n<ul>\n<li> 1\/ Mettre dans le fond d&rsquo;un grand r\u00e9cipient le sucre.<\/li>\n<li> 2\/ Ajouter le vin rouge et les fruits coup\u00e9s en morceaux.<\/li>\n<li> 3\/ Ajouter les ar\u00f4mes (vanille, cannelle, etc&#8230;)<\/li>\n<li> 4\/ Mettre au frais et laisser mac\u00e9rer plusieurs heures voire 1 \u00e0 2 jours.<\/li>\n<li> 5\/ Au moment de servir incorporer l&rsquo;eau de vie, l&rsquo;eau gazeuse, les gla\u00e7ons.<\/li>\n<li> 6\/ Servir dans des verres givr\u00e9s. <\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 100 Gramme(s) sucre 1 1\/2 Litre vin rouge 2 oranges en tranches 2 citrons cannel\u00e9s 2 pommes coup\u00e9es en d\u00e8s 2 p\u00eaches en morceaux 2 poires en morceaux 2 b\u00e2tons de cannelles 1 &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-2","post","type-post","status-publish","format-standard","hentry","category-boissons-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/2","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=2"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/2\/revisions"}],"predecessor-version":[{"id":1029,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/2\/revisions\/1029"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=2"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=2"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=2"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}