{"id":321,"date":"2009-07-13T00:05:14","date_gmt":"2009-07-13T00:05:14","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/07\/13\/gateau-suedois\/"},"modified":"2024-02-23T20:25:50","modified_gmt":"2024-02-23T20:25:50","slug":"gateau-suedois","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/07\/13\/gateau-suedois\/","title":{"rendered":"G\u00e2teau Su\u00e9dois"},"content":{"rendered":"<p><strong>Ingr\u00e9dients G\u00e2teau :<\/strong><\/p>\n<ul>\n<li> 2 oeufs<\/li>\n<li> 200g de sucre<\/li>\n<li> 210g de farine<\/li>\n<li> 2 cuill\u00e8res \u00e0 caf\u00e9 de levure<\/li>\n<li> 2 cuill\u00e8res \u00e0 caf\u00e9 de sucre vanill\u00e9<\/li>\n<li> 1 cuill\u00e8re \u00e0 soupe de cacao pur<\/li>\n<li> 150 grammes de beurre fondu<\/li>\n<li> 15 cl de lait<\/li>\n<\/ul>\n<p><strong>Ingr\u00e9dients Cr\u00e8me :<\/strong><\/p>\n<ul>\n<li> 50g de sucre glace<\/li>\n<li> 4 cuill\u00e8res \u00e0 soupe de beurre<\/li>\n<li> 1 cuill\u00e8re \u00e0 soupe de caf\u00e9 fort<\/li>\n<li> 1 cuill\u00e8re \u00e0 soupe de cacao<\/li>\n<li> 2 cuill\u00e8res \u00e0 caf\u00e9 de sucre vanill\u00e9<\/li>\n<\/ul>\n<ul>\n<li> 1 sachet de noix de coco r\u00e2p\u00e9e<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n<ul>\n<li> Faire fondre le beurre<\/li>\n<li> battre les oeufs et le sucre puis ajouter le beurre fondu,<\/li>\n<li> m\u00e9langer la farine et la levure puis ajouter le tout au reste avec le lait.<\/li>\n<li> cuire dans un moule \u00e0 grande surface \u00e0 four moyen pendant 15 \u00e0 20 minutes<\/li>\n<li> pendant ce temps pr\u00e9parer la cr\u00e8me en m\u00e9langeant tous les ingr\u00e9dients ensemble de mani\u00e8re homog\u00e8ne.<\/li>\n<li> quand le g\u00e2teau est cuit et encore ti\u00e8de \u00e9taler la cr\u00e8me et saupoudrer de noix de coco<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients G\u00e2teau : 2 oeufs 200g de sucre 210g de farine 2 cuill\u00e8res \u00e0 caf\u00e9 de levure 2 cuill\u00e8res \u00e0 caf\u00e9 de sucre vanill\u00e9 1 cuill\u00e8re \u00e0 soupe de cacao pur 150 grammes de beurre &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31],"tags":[],"class_list":["post-321","post","type-post","status-publish","format-standard","hentry","category-desserts-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=321"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/321\/revisions"}],"predecessor-version":[{"id":867,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/321\/revisions\/867"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}