{"id":513,"date":"2011-03-21T11:52:44","date_gmt":"2011-03-21T11:52:44","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2011\/03\/21\/green-chaud\/"},"modified":"2024-02-23T20:10:15","modified_gmt":"2024-02-23T20:10:15","slug":"green-chaud","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2011\/03\/21\/green-chaud\/","title":{"rendered":"Green Chaud"},"content":{"rendered":"<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li> chocolat en poudre (sucr\u00e9 ou non)<\/li>\n<li> lait<\/li>\n<li> sucre (si chocolat non sucr\u00e9)<\/li>\n<li> chartreuse<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n<ul>\n<li> pr\u00e9parer un chocolat chaud traditionnel<\/li>\n<li> servir  le chocolat chaud et rajouter une ou plusieurs cuill\u00e8re \u00e0 soupe de chartreuse (en fonction du go\u00fbt)<\/li>\n<li> d\u00e9guster chaud<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : chocolat en poudre (sucr\u00e9 ou non) lait sucre (si chocolat non sucr\u00e9) chartreuse Pr\u00e9paration : pr\u00e9parer un chocolat chaud traditionnel servir le chocolat chaud et rajouter une ou plusieurs cuill\u00e8re \u00e0 soupe de &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-513","post","type-post","status-publish","format-standard","hentry","category-boissons-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/513","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=513"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/513\/revisions"}],"predecessor-version":[{"id":793,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/513\/revisions\/793"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=513"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=513"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=513"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}