{"id":675,"date":"2020-06-14T00:11:33","date_gmt":"2020-06-14T00:11:33","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2020\/06\/14\/buns-burger\/"},"modified":"2024-02-23T20:02:40","modified_gmt":"2024-02-23T20:02:40","slug":"buns-burger","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2020\/06\/14\/buns-burger\/","title":{"rendered":"Buns Burger"},"content":{"rendered":"<p><strong>Ingr\u00e9dients:<\/strong><\/p>\n<ul>\n<li> 500g farine t55<\/li>\n<li> 15g levure fra\u00eeche ou 5g de levure s\u00e8che<\/li>\n<li> 10g de sel fin<\/li>\n<li> 25g de sucre en poudre<\/li>\n<li> 200ml d&rsquo;eau temp\u00e9r\u00e9e (30\u00b0C)<\/li>\n<li> 75ml de lait demi \u00e9cr\u00e9m\u00e9 temp\u00e9r\u00e9<\/li>\n<li> 1 \u0153uf<\/li>\n<li> 30g de beurre mou<\/li>\n<li> 1 \u0153uf pour la dorure <\/li>\n<li> graines diverses<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration:<\/strong><\/p>\n<ul>\n<li> dans un bol de robot, d\u00e9layer la levure dans l&rsquo;eau et le lait <\/li>\n<li> une fois que la levure a gonfl\u00e9<\/li>\n<li> ajouter la farine de mani\u00e8re \u00e0 ce qu&rsquo;elle recouvre tout le liquide<\/li>\n<li> ajouter le sucre, le sel, l\u2019\u0153uf<\/li>\n<li> commencer \u00e0 p\u00e9trir avec le crochet<\/li>\n<li> lorsque la p\u00e2te est bien homog\u00e8ne incorporer le beurre petit \u00e0 petit<\/li>\n<li> continuer \u00e0 p\u00e9trir encore 8 \u00e0 10 minutes<\/li>\n<li> laisser reposer 2h \u00e0 temp\u00e9rature ambiante <\/li>\n<li> faire retomber la p\u00e2te et mettre au r\u00e9frig\u00e9rateur une nuit.<\/li>\n<li> le lendemain, diviser la p\u00e2te en 6 boules<\/li>\n<li> laisser reposer une heure<\/li>\n<li> pr\u00e9chauffer le four \u00e0 200\u00b0C<\/li>\n<li> battre l\u2019\u0153uf entier, deux cuill\u00e8res \u00e0 soupe d&rsquo;eau et une pinc\u00e9e de sel<\/li>\n<li> bien dorer les boules avec un pinceau et parsemer de graines<\/li>\n<li> enfourner une 15aine de minutes<\/li>\n<li> sortir du four et poser sur une grille<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 500g farine t55 15g levure fra\u00eeche ou 5g de levure s\u00e8che 10g de sel fin 25g de sucre en poudre 200ml d&rsquo;eau temp\u00e9r\u00e9e (30\u00b0C) 75ml de lait demi \u00e9cr\u00e9m\u00e9 temp\u00e9r\u00e9 1 \u0153uf 30g de &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-675","post","type-post","status-publish","format-standard","hentry","category-legumes-accompagnements-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/675","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=675"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/675\/revisions"}],"predecessor-version":[{"id":697,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/675\/revisions\/697"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}