{"id":92,"date":"2009-04-15T12:13:17","date_gmt":"2009-04-15T12:13:17","guid":{"rendered":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/15\/kebe-naye\/"},"modified":"2024-02-23T20:50:25","modified_gmt":"2024-02-23T20:50:25","slug":"kebe-naye","status":"publish","type":"post","link":"https:\/\/recettes.peyresaubes.com\/index.php\/2009\/04\/15\/kebe-naye\/","title":{"rendered":"Kebe Naye"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-89\" src=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/arton39-a5a.jpg\" width=\"1168\" height=\"776\" srcset=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/arton39-a5a.jpg 1168w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/arton39-a5a-300x199.jpg 300w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/arton39-a5a-1024x680.jpg 1024w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/arton39-a5a-768x510.jpg 768w\" sizes=\"auto, (max-width: 1168px) 100vw, 1168px\" \/><\/p>\n<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li> 1 Kilogramme de mouton ou agneau<\/li>\n<li> 1 paquet de boulgour moyen<\/li>\n<li> 1 Bouquet de menthe<\/li>\n<li> 1 Bouquet de queues vertes d&rsquo;oignons<\/li>\n<li> 1 Cuill\u00e8re \u00e0 caf\u00e9 de cumin<\/li>\n<li> 1 Pinc\u00e9e de sel<\/li>\n<li> 1 Pinc\u00e9e de poivre<\/li>\n<li> 1 pinc\u00e9e origan <\/li>\n<\/ul>\n<p><strong>Marche \u00e0 suivre :<\/strong><\/p>\n<ul>\n<li> hacher tr\u00e8s finement la viande<\/li>\n<li> mettre 1\/2 bol de boulgour \u00e0 gonfler<\/li>\n<li> dans le mixer mettre 1\/2 bol de boulgour, 1 poign\u00e9e de menthe, 1 poign\u00e9e de queues vertes d&rsquo;oignon, 1 cuill\u00e8re \u00e0 caf\u00e9 cumin<\/li>\n<li> une fois que le boulgour a gonfl\u00e9 bien l&rsquo;essorer et le m\u00e9langer avec la viande hach\u00e9e. Bien malaxer ( ajouter sel, poivre et selon le g\u00f4ut du cumin et\/ou du piment et\/ou de l&rsquo;origan)<\/li>\n<li> une fois le m\u00e9lange homog\u00e8ne faire une galette dans une assiette, saupoudrer avec le m\u00e9lange fait dans le mixer, et de l&rsquo;huile d&rsquo;olive.<\/li>\n<li> D\u00e9guster avec de l&rsquo;huile d&rsquo;olive, des concombres, olives etc&#8230;<\/li>\n<li> On peut \u00e9galement faire des boulettes qu&rsquo;on fait frire.<\/li>\n<\/ul>\n<table>\n<tbody>\n<tr class='row_even'>\n<td><figure id=\"attachment_90\" aria-describedby=\"caption-attachment-90\" style=\"width: 1168px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter size-full wp-image-90\" src=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0557-c2c.jpg\" alt=\"[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435\" title=\"[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435\" class=\"caption\" align=\"center\" width=\"1168\" height=\"776\" srcset=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0557-c2c.jpg 1168w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0557-c2c-300x199.jpg 300w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0557-c2c-1024x680.jpg 1024w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0557-c2c-768x510.jpg 768w\" sizes=\"auto, (max-width: 1168px) 100vw, 1168px\" \/><figcaption id=\"caption-attachment-90\" class=\"wp-caption-text\">[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435<\/figcaption><\/figure><\/td>\n<td><figure id=\"attachment_91\" aria-describedby=\"caption-attachment-91\" style=\"width: 1168px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\" aligncenter size-full wp-image-91\" src=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0543-fc1.jpg\" alt=\"[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435\" title=\"[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435\" class=\"caption\" align=\"center\" width=\"1168\" height=\"776\" srcset=\"https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0543-fc1.jpg 1168w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0543-fc1-300x199.jpg 300w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0543-fc1-1024x680.jpg 1024w, https:\/\/recettes.peyresaubes.com\/wp-content\/uploads\/2009\/04\/IMGP0543-fc1-768x510.jpg 768w\" sizes=\"auto, (max-width: 1168px) 100vw, 1168px\" \/><figcaption id=\"caption-attachment-91\" class=\"wp-caption-text\">[fr]Kebe Naye[ru]\u041a\u0435\u0431\u0435 \u041d\u0430\u0435<\/figcaption><\/figure><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 1 Kilogramme de mouton ou agneau 1 paquet de boulgour moyen 1 Bouquet de menthe 1 Bouquet de queues vertes d&rsquo;oignons 1 Cuill\u00e8re \u00e0 caf\u00e9 de cumin 1 Pinc\u00e9e de sel 1 Pinc\u00e9e &hellip; <\/p>\n","protected":false},"author":1,"featured_media":89,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57],"tags":[],"class_list":["post-92","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-viande-fr"],"_links":{"self":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/92","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/comments?post=92"}],"version-history":[{"count":1,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/92\/revisions"}],"predecessor-version":[{"id":1010,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/posts\/92\/revisions\/1010"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media\/89"}],"wp:attachment":[{"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/media?parent=92"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/categories?post=92"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.peyresaubes.com\/index.php\/wp-json\/wp\/v2\/tags?post=92"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}